INGREDIENTS
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1 - 15 oz store bought refrigerated or homemade pie crust
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1 1/2 - cups sugar
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3 - tablespoons unsweetened cocoa powder
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4 - tablespoons unsalted butter, melted
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2 - large eggs, beaten
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3/4 - cup evaporated milk
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1 - teaspoon pure vanilla extract
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1/4 - teaspoon salt
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fresh whipped cream, for serving