Miniature No-Bake Caramel Cookie Dough Truffle Balls-inspired by Hannah’s Anzac Cookie Truffles

Name: Miniature No-Bake Caramel Cookie Dough Truffle Balls-inspired by Hannah’s Anzac Cookie Truffles
Ingredients: 1/4 cup (60 ml) lightly toasted cashews; 6 heaping Tbsp (100 ml) puffed rice cereal or crispy rice cereal (something like Erewhon Crispy Rice works well); pinch fine sea salt; 1/8 tsp (.5 ml) Chinese 5-Spice Powder or 1/4 tsp (1 ml) cinnamon; 1 tsp (5 ml) lucuma powder; 1 Tbsp (15 ml) coconut nectar or vegetable glycerin; 6-8 drops plain or vanilla liquid stevia, to your taste; 1 tsp (5 ml) smooth natural almond butter (optional, but brings out the caramely flavor); up to 2 tsp (10 ml) plain or vanilla rice, almond or soy milk

Miniature No-Bake Caramel Cookie Dough Truffle Balls-inspired by Hannah’s Anzac Cookie Truffles was pinched from <a href="http://www.rickiheller.com/2011/10/flash-in-the-pan-no-bake-caramel-cookie-truffle-balls/" target="_blank">www.rickiheller.com.</a>

INGREDIENTS

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1/4 cup (60 ml) lightly toasted cashews

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6 heaping Tbsp (100 ml) puffed rice cereal or crispy rice cereal (something like Erewhon Crispy Rice works well)

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pinch fine sea salt

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1/8 tsp (.5 ml) Chinese 5-Spice Powder or 1/4 tsp (1 ml) cinnamon

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1 tsp (5 ml) lucuma powder

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1 Tbsp (15 ml) coconut nectar or vegetable glycerin

•

6-8 drops plain or vanilla liquid stevia, to your taste

•

1 tsp (5 ml) smooth natural almond butter (optional, but brings out the caramely flavor)

•

up to 2 tsp (10 ml) plain or vanilla rice, almond or soy milk

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