INGREDIENTS
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24 chocolate graham crackers (large rectangles), broken into large pieces
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8 tablespoons (1 stick) salted butter, melted
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1/2 cup sugar
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Three 8-ounce packages cream cheese, softened
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1 cup sugar
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2 large eggs
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1 teaspoon vanilla extract
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1/2 cup jarred salted caramel
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12 ounces white chocolate, chopped
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3/4 cup heavy cream
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1/2 cup pecans, chopped fine
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1/2 mini semisweet chocolate chips