"These spice cakes look like tiny pumpkins when they're covered with orange glaze and topped with a piece of dark licorice, twisted to look like a stem...."
INGREDIENTS
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1 cup all-purpose flour
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1 1/2 teaspoons pumpkin pie spice
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1/2 teaspoon baking powder
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1/4 teaspoon baking soda
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1/4 teaspoon salt
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1/3 cup unsalted butter
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1/2 cup granulated sugar
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1 large egg
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1 teaspoon pure vanilla extract
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1/2 cup sour cream
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1 1/2 cups confectioners' sugar
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2 tablespoons unsalted butter, melted
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2 tablespoons water
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Orange food coloring
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Twelve 3-inch pieces of brown or black licorice twists, twisted