Mini Smoked Sausage and Pepper Hand Pies Recipe
"Smoked sausage, peppers, and cheese are packaged into these handheld mini pies ideal for gatherings...."
INGREDIENTS
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1 tablespoon olive oil
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8 ounces Hillshire Farm® Rope Smoked Sausage, cut in 1/4" cubes
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1/2 cup finely chopped red bell pepper
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1/2 cup finely chopped yellow bell pepper
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1/2 cup finely chopped poblano pepper
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1/2 cup finely chopped yellow onion
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1 tablespoon Worcestershire sauce
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1 tablespoon tomato paste
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2 teaspoons Italian seasoning
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2 teaspoons garlic powder
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1 teaspoon black pepper
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1 (14.1 ounce) package refrigerated pie crusts
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6 (1 ounce) slices provolone cheese, halved
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1 large egg, lightly beaten
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1 tablespoon water
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