"A delicious twist on the classic Shepherd's Pie. Recipe from PocketChangeGourmet.com. Adapted from Taste of Home..."
INGREDIENTS
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1 pound ground beef
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3 tablespoons chopped onion
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1/2 teaspoon minced garlic
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1/3 cup ketchup
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1 tablespoon cider vinegar
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1/2 teaspoon salt
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1 {3 oz} package cream cheese
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3 tablespoons butter
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1 tube {12 oz} refrigerated buttermilk biscuits
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5-6 large potatoes, cooked and mashed {or you can use potato flakes, make according to box}
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2-4 tablespoons shredded cheese {any kind will work}