INGREDIENTS
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1 c. {two sticks} of REAL unsalted BUTTER, softened
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1 1/2 c. confectioner’s sugar
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1 egg
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2-3 tsp. LorAnn pumpkin emulsion
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1/2 tsp. ground cinnamon
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1/4 tsp. ground nutmeg, ginger, and/or cloves
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2 1/2-2 3/4 c. all-purpose flour
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2 tsp. baking powder
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3/4 tsp. salt