INGREDIENTS
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PIE CRUST (all ingredients should be really cold)
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1 1/4 cup all-purpose flour
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1 tablespoon sugar
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1/2 teaspoon salt
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1/4 cup butter (chopped)
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1/4 cup butter-flavored shortening
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1/4 cup cold water
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PUMPKIN FILING
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1/4 cup brown sugar
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1/4 cup white sugar
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4 tablespoons butter, softened
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1 egg
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1/2 cup heavy whipping cream
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1 tablespoon flour
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1 teaspoon pumpkin pie spice (can add more if desired)
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1/2 teaspoon vanilla extract
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1 cup canned pure pumpkin