INGREDIENTS
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1 1/2 ounces no-cook vanilla pudding
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1/2 cup half and half
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1/2 cup heavy cream, divided
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1/4 teaspoon cinnamon
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pinch of ground nutmeg
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pinch of ground cloves
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1/4 cup pumpkin puree
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1 tablespoon brown sugar
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Athens Mini Fillo Shells