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Mini Pumkin Pies:
INGREDIENTS
•
* 2 Refrigerated ready-to-roll pie crust
•
* 1/2 Cup of Sugar
•
* 8 oz. Cream Cheese (room temperature)
•
* 1 Cup of Canned Pumpkin
•
* 1 teaspoon of Vanilla
•
* 3 eggs
•
* 1 teaspoon pumpkin pie spice
•
* Whipped Cream
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