INGREDIENTS
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1 1/4 lb. lean ground beef
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1 tbsp. steak sauce
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1 tsp. seasoned salt
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1/4 tsp. freshly ground black pepper
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4 green onions, finely chopped (about 1/2 cup)
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All-purpose flour
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1 pkg. (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets (2 sheets), thawed according to package directions
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12 slices (1-inch square each) Havarti or Cheddar cheese, about 1/4-inch thick