Mini Pound Cake Recipe | One Dish Kitchen
"A classic pound cake recipe transformed into a "quarter" pound cake! Baked in a small baking dish this buttery, tender and golden mini cake recipe yields the perfect amount for one or two people...."
INGREDIENTS
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1/4 cup butter (softened, plus 1 tablespoon more for greasing )
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3/4 cup granulated sugar
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1 large egg
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1/2 teaspoon lemon juice
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1/4 teaspoon vanilla extract
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3/4 cup all purpose flour
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1/8 teaspoon baking powder
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1/8 teaspoon kosher salt
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1/4 cup low fat milk
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