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Mini Pot Pies {Recipe Box}
INGREDIENTS
•
2 cans Grands! Biscuits
•
1 lb. chicken, cooked and shredded
•
2 cans cream of chicken or other cream-based soup
•
Veggies (we used peas, carrots, and corn; you could even use potatoes)
•
Salt & Pepper, to flavor
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14
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