"Served hot or cold, these little pizzas are wonderful. Their small size makes them ideal for an after-school snack or kid-friendly party. Plus, they’re so easy to make, little ones can help you in the kitchen! —Jane Jones, Cedar, Minnesota..."
INGREDIENTS
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2 tubes (8 ounces each) refrigerated round crescent rolls
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1 can (8 ounces) pizza sauce
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1/4 cup finely chopped onion
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1/3 cup finely chopped green pepper
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2 ounces sliced turkey pepperoni, chopped
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1 cup shredded part-skim mozzarella cheese