Mini Pineapple Upside-Down Cakes Recipe

Name: Mini Pineapple Upside-Down Cakes Recipe
Prep time: 30 min
Cook time: 20 min
Ingredients: 2/3 cup packed brown sugar; 1/3 cup butter, melted; 1 can (20 ounces) pineapple tidbits; 12 maraschino cherries, halved; 1 package yellow cake mix (regular size); 3 eggs; 1/3 cup canola oil

Mini Pineapple Upside-Down Cakes Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/mini-pineapple-upside-down-cakes" target="_blank">www.tasteofhome.com.</a>

"These individual pineapple upside-down cakes are an eye-catching addition to my holiday dessert table. A boxed cake mix makes them easy to bake anytime. —Cindy Colley, Othello, Washington..."

INGREDIENTS

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2/3 cup packed brown sugar

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1/3 cup butter, melted

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1 can (20 ounces) pineapple tidbits

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12 maraschino cherries, halved

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1 package yellow cake mix (regular size)

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3 eggs

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1/3 cup canola oil

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