"For a winning appetizer, serve crispy phyllo cups filled with taco-seasoned ground beef and zesty shredded cheese. The handheld munchies are sure to be named MVP of the menu.?Roseann Weston, Philipsburg, Pennsylvania..."
INGREDIENTS
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1 pound ground beef .samsclubAD {background: #fff !important;} .samsclubAD .samsclubHeader {padding-bottom: 10px;} .samsclubAD .textMessage {margin-bottom: 15px;} .samsclubAD .samsclubLogo {margin-top: 10px;} .johnsonvilleAd {overflow: hidden;} .hove
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1/2 cup finely chopped onion
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1 envelope taco seasoning
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3/4 cup water
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1-1/4 cups shredded Mexican cheese blend, divided
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2 packages (1.9 ounces each) frozen miniature phyllo tart shells