"Perfect for taking to school on birthdays, these chocolate Mini Morsel Cupcakes are topped with creamy chocolate frosting and sprinkled with mini chocolate chips...."
INGREDIENTS
•
CUPCAKES
•
2 1/2 cups all-purpose flour
•
2 teaspoons baking powder
•
1/2 teaspoon salt
•
1 1/2 cups granulated sugar
•
1 cup (2 sticks) butter or margarine, softened
•
2 teaspoons vanilla extract
•
4 large eggs
•
1 cup 2% milk
•
2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels, divided
•
FROSTING
•
2 1/2 cups sifted powdered sugar
•
1/2 cup butter or margarine, softened
•
1/4 cup 2% milk
•
1 teaspoon vanilla extract