Mini Key Lime Pies
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INGREDIENTS
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1½ sleeves (210g) graham crackers (about 10 crackers)
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3 tablespoons granulated sugar
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½ teaspoon kosher salt
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6 tablespoons butter, melted and cooled slightly
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One 14-ounce can sweetened condensed milk
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? cup freshly squeezed lime juice (from 4 to 8 limes)
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3 large egg yolks
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1 teaspoon lime zest, plus more for garnish
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Pinch of kosher salt
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Freshly whipped cream, for serving
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