Mini Key Lime Cheesecakes

Name: Mini Key Lime Cheesecakes
Ingredients: 6 full-sheets 90 grams graham crackers (or 3/4 cup graham cracker crumbs); 3 tablespoons (45 grams) butter, melted; 2 tablespoons (25 grams) granulated sugar; 12 ounces brick-style cream cheese (softened to room temperature); 1/4 cup (60 grams) sour cream; 1/2 cup (100 grams) granulated sugar; 3 tablespoons (45 ml) key lime juice*; 1 teaspoon key lime zest (or regular lime zest); 1 teaspoon vanilla extract; 1 drop green food dye; 1 large egg (room temperature)

"These Mini Key Lime Cheesecakes feature an easy homemade graham cracker crust topped with a smooth and creamy key lime cheesecake filling!..."

INGREDIENTS

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6 full-sheets 90 grams graham crackers (or 3/4 cup graham cracker crumbs)

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3 tablespoons (45 grams) butter, melted

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2 tablespoons (25 grams) granulated sugar

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12 ounces brick-style cream cheese (softened to room temperature)

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1/4 cup (60 grams) sour cream

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1/2 cup (100 grams) granulated sugar

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3 tablespoons (45 ml) key lime juice*

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1 teaspoon key lime zest (or regular lime zest)

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1 teaspoon vanilla extract

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1 drop green food dye

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1 large egg (room temperature)

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