Mini Garlic Butter Parmesan Hasselback Potatoes
"Mini Garlic Butter Parmesan Hasselback Potatoes - crispy on the outside, soft and flaky on the inside, and flavorful throughout! Easy to make side dish!..."
INGREDIENTS
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2 lbs baby yukon potatoes, (sliced hasselback style)
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1 1/2 tbsp olive oil
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salt and pepper, (to taste)
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1/2 tsp garlic powder
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1/4 cup butter, (melted)
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1/4 cup parmesan cheese
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extra parmesan cheese
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freshly chopped parsley
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