"These Mini Crustless Jelly Swirl Cheesecake Cups are very easy to make and look and taste extra special. Make them PB&J if you want!..."
INGREDIENTS
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2 8-ounce packages of cream cheese, softened
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2 eggs
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4 Tablespoons maple syrup
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1 teaspoon vanilla extract
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⅓ cup 100% fruit jelly (any kind)