Mini Crawfish Pies - Louisiana Cookin

Name: Mini Crawfish Pies - Louisiana Cookin
Ingredients: 1 (14.1-ounce) package refrigerated piecrusts; 1/2 (16-ounce) package thick-cut bacon, cut into 1/8-inch pieces; 2 cups shredded Cheddar cheese; 3 tablespoons chopped chives; 3 tablespoons all-purpose flour; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1/2 cup milk; 2 large eggs; 1/2 (16-ounce) package crawfish tails, chopped

"These mini crawfish pies will be a hit at your next party...."

INGREDIENTS

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1 (14.1-ounce) package refrigerated piecrusts

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1/2 (16-ounce) package thick-cut bacon, cut into 1/8-inch pieces

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2 cups shredded Cheddar cheese

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3 tablespoons chopped chives

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3 tablespoons all-purpose flour

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1 teaspoon salt

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1/2 teaspoon ground black pepper

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1/2 cup milk

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2 large eggs

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1/2 (16-ounce) package crawfish tails, chopped

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