Mini Cinnamon Sugar Pumpkin Muffins - Sally's Baking Addiction
"Made with pure pumpkin, whole wheat flour, and extra cinnamon spice, these mini cinnamon sugar pumpkin muffins are a cross between a muffin and a donut...."
INGREDIENTS
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1 and 3/4 cups (219g) whole wheat flour or all-purpose flour (spoon & leveled)
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1 and 1/2 teaspoons baking powder
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1/2 teaspoon salt
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1 teaspoon ground cinnamon
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1 and 1/2 teaspoons pumpkin pie spice*
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1/4 cup (1/2 stick; 60g) unsalted butter, melted and slightly cooled
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1/2 cup (100g) packed light or dark brown sugar
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1 large egg
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1 and 1/2 teaspoons pure vanilla extract
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3/4 cup (170g) pumpkin puree (not pumpkin pie filling)
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1/2 cup (120ml) milk
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1/2 cup (100g) granulated sugar
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2 teaspoons ground cinnamon
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1/4 cup (1/2 stick; 60g) unsalted butter, melted
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