Mini Cinnamon Sugar Churro Bowls
INGREDIENTS
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1 package (12 count) Old El Paso™ Tortilla Bowls Mini Soft Flour Tortillas
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2 tablespoons sugar
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2 teaspoons cinnamon
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4 tablespoons butter, melted
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2 discs (3.2 oz each) Mexican Hot Chocolate
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2 cups heavy whipping cream, divided
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Whipped cream and shaved chocolate, if desired
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8 ounces whipped cream cheese
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1/3 cup sugar
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3 cups frozen whipped topping, thawed
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Cinnamon sugar, if desired
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1 can (13.4 oz) dulce de leche
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1/2 cup prepared vanilla pudding
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2 cups frozen whipped topping, thawed
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Whipped topping and caramel/dulce de leche sauce, if desired
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