"This Mini Chocolate Sheet Cake is inspired by your favorite devil's food cake. The crumb is light, rich and super flavorful...."
INGREDIENTS
•
1 cup plus 2 tablespoons all-purpose flour
•
1 cup plus 2 tablespoons white granulated sugar
•
1/2 cup cocoa powder
•
1 teaspoon baking soda
•
3/4 teaspoons baking powder
•
3/4 teaspoons kosher salt
•
2 large eggs (at room temperature)
•
1/2 cup buttermilk
•
1/2 cup coffee
•
1 tablespoon olive oil
•
1 teaspoon vanilla extract
•
3/4 cup unsalted butter
•
2 cups powdered sugar (sifted)
•
Pinch kosher salt
•
3 ounces semi-sweet (or dark) chocolate (melted and cooled slightly)
•
1 tablespoon heavy cream
•
Sprinkles of choice (as garnish)