INGREDIENTS
•
2 egg yolks (save egg whites)
•
1/4 cup canola or vegetable oil
•
2/3 cup sugar, divided
•
2 Tablespoons cocoa powder
•
1 teaspoon vanilla
•
1/4 teaspoon cinnamon
•
1/8 teaspoon salt
•
1/2 cup semi-sweet chocolate chips, melted
•
1/4 cup cake flour (here’s how to make your own )
•
3 egg whites
•
For the chocolate drizzle:
•
1 cup semi-sweet chocolate chips, melted
•
1 Tablespoon canola or vegetable oil