Mini Chimichangas
"Wish your guests "Feliz Navidad" with this south-of-the-border specialty! Hearty enough to serve as a meal, these flavorful and filling wraps draw raves whenever I serve them.—Kathy Rogers, Hudson, Ohio..."
INGREDIENTS
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1 pound ground beef
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1 medium onion, chopped
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1 envelope taco seasoning
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3/4 cup water
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3 cups shredded Monterey Jack cheese
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1 cup sour cream
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1 can (4 ounces) chopped green chiles, drained
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1 package (1 pound) egg roll wrappers (14 count)
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1 large egg white, lightly beaten
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Oil for deep-fat frying
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Salsa and additional sour cream
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