Mini Cherry Chocolate Chip Cheesecakes
INGREDIENTS
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12 Murray Sugar Free® Chocolate Chip cookies
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12 ounces fat-free cream cheese, softened*
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1 cup small-curd, fat-free cottage cheese
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1/2 cup refrigerated or frozen egg substitute, thawed
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1/2 cup Splenda granular (sugar substitute)
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2 tablespoons all-purpose flour
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1 teaspoon grated lemon peel
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1/2 teaspoon vanilla
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3/4 cup light cherry pie filling
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Murray Sugar Free® Chocolate Chip cookies brings the perfect balance between sweetness and tartness.
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Prep Time: 15 minutes
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Total Time: 3 hours 40 minutes
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Servings: 12
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