Mini Cheddar and Green Onion Quiches

Name: Mini Cheddar and Green Onion Quiches
Ingredients: Pie pastry for 2-crust pie; 2 tablespoons butter, melted; 1 cup thinly sliced green onion, divided; 1 cup shredded sharp Cheddar cheese; 3 large eggs; 1 teaspoon salt; freshly ground black pepper, about 1/8 teaspoon; 1 teaspoon Dijon or other spicy mustard; 1 cup half-and-half, or half heavy cream and half whole milk

Mini Cheddar and Green Onion Quiches was pinched from <a href="http://southernfood.about.com/od/appetizersandsnacks/r/bl61014a.htm?nl=1" target="_blank">southernfood.about.com.</a>

"Feel free to use cooked chopped broccoli in place of the green onions in this recipe...."

INGREDIENTS

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Pie pastry for 2-crust pie

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2 tablespoons butter, melted

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1 cup thinly sliced green onion, divided

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1 cup shredded sharp Cheddar cheese

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3 large eggs

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1 teaspoon salt

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freshly ground black pepper, about 1/8 teaspoon

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1 teaspoon Dijon or other spicy mustard

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1 cup half-and-half, or half heavy cream and half whole milk

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