Mini Challah Recipe

Name: Mini Challah Recipe
Prep time: 30 min
Cook time: 20 min
Ingredients: 1-1/4 teaspoons active dry yeast; 1/4 cup warm water (110° to 115°); 2 tablespoons vegetable oil; 4 teaspoons sugar; 3/4 teaspoon salt; 1 egg; 1-1/2 to 1-2/3 cups all-purpose flour; TOPPING:; 1 tablespoon beaten egg; 1/4 teaspoon cold water; 3/4 teaspoon sesame or poppy seeds, optional

Mini Challah Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/mini-challah" target="_blank">www.tasteofhome.com.</a>

"There's nothing like the aroma of bread baking to warm heart and home. Served fresh from the oven or given as a gift, this pretty braided loaf from our Test Kitchen can bring a holiday feeling to any wintry meal!..."

INGREDIENTS

•

1-1/4 teaspoons active dry yeast

•

1/4 cup warm water (110° to 115°)

•

2 tablespoons vegetable oil

•

4 teaspoons sugar

•

3/4 teaspoon salt

•

1 egg

•

1-1/2 to 1-2/3 cups all-purpose flour

•

TOPPING:

•

1 tablespoon beaten egg

•

1/4 teaspoon cold water

•

3/4 teaspoon sesame or poppy seeds, optional

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes