Mini Caramel Apple Strudel Cheeecakes
INGREDIENTS
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Crust
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1 /3 cups graham cracker crumbs (I like Honeymaid)
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2 1/2 T. sugar
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6 T. salted butter, melted
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Streusel Topping
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1/2 cup flour
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1/4 cup quick cooking oats
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1/4 cup + 2 Tbsp light-brown sugar
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1/4 tsp ground cinnamon
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⅛ tsp salt
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1/4 cup butter, partially melted in microwave
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Cheesecake Filling
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16 ounces cream cheese, softened
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2/3 cup sugar
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2 eggs
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1/4 cup sour cream
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1 tsp vanilla extract
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1 lb apples, peeled, cored and finely chopped* (I used Gingergold)
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Topping
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Salted caramel sauce, homemade or jarred
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