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Mini Black Forest Tartlets
INGREDIENTS
•
1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate
•
1-1/2 cups thawed COOL WHIP Whipped Topping, divided
•
1 tsp. rum extract
•
1 pkg. (1.9 oz. ) frozen mini phyllo shells
•
15 maraschino cherries, drained
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3
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