Mini Black-Bottom Cheesecakes

Name: Mini Black-Bottom Cheesecakes
Ingredients: Vegetable oil spray; 24 plain chocolate wafer cookies, preferably Nabisco; 3 tablespoons unsalted butter, melted; 8 ounces cream cheese, at room temperature; 1/4 cup sugar; 2/3 cup fromage blanc (6 ounces), at room temperature; 2 large eggs; 2 teaspoons pure vanilla extract; 1/4 cup seedless raspberry preserves, warmed

Mini Black-Bottom Cheesecakes was pinched from <a href="http://www.foodandwine.com/recipes/mini-black-bottom-cheesecakes" target="_blank">www.foodandwine.com.</a>

INGREDIENTS

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Vegetable oil spray

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24 plain chocolate wafer cookies, preferably Nabisco

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3 tablespoons unsalted butter, melted

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8 ounces cream cheese, at room temperature

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1/4 cup sugar

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2/3 cup fromage blanc (6 ounces), at room temperature

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2 large eggs

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2 teaspoons pure vanilla extract

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1/4 cup seedless raspberry preserves, warmed

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