"Mini Apple Pies are bite-sized and jam-packed with flavor! They’re easy to make and baked in a muffin tin. They're topped with a simple yet mouthwatering crumble topping...."
INGREDIENTS
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One 9-inch pie crust prepared
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3 large granny smith apples (or your favorite variety)
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1 tablespoon (15ml) lemon juice
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1 tablespoon (8.75g) all-purpose flour
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2 tablespoons (12g) granulated sugar
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2 tablespoons (28g) light brown sugar, packed
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2 teaspoons (5g) ground cinnamon
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1 tablespoon (15ml) pure maple syrup
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3-4 tablespoons (42-56g) unsalted butter, cold
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3 tablespoons (26g) all-purpose flour
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2 tablespoons (28g) light brown sugar, light brown sugar
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1/3 cup (27g) rolled oats
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½ teaspoon cinnamon