INGREDIENTS
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Filling:
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6-7 apples
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1 tsp cornstarch
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2/3 cups brown sugar
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1/2 -1 tsp cinnamon
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Pie crust:
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3/4 cup cold unsalted butter
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2 cups all-purpose flour
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a dash of salt
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3 tbsp buttermilk
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For streusel topping:
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1/2 cup brown sugar
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3/4 cup flour
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a few spoons of oil
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a dash of cinnamon