Mini Almond Cupcakes

Name: Mini Almond Cupcakes
Yield: Serves 12 (serving size: 2 cupcakes)
Ingredients: 2 1/2 ounces almond paste; 1/3 cup granulated sugar; 1 large egg white; 1/4 cup 2% reduced-fat milk; 2 tablespoons canola oil; 3 ounces all-purpose flour (about 2/3 cup); 1 teaspoon baking powder; 1/4 teaspoon salt; Baking spray with flour (such as Baker's Joy); 2 ounces 1/3-less-fat cream cheese, softened; 1 tablespoon butter, softened; 1 cup powdered sugar; 1/4 teaspoon vanilla extract; Dash of salt

Mini Almond Cupcakes was pinched from <a href="http://www.myrecipes.com/recipe/mini-almond-cupcakes-50400000125451/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

•

2 1/2 ounces almond paste

•

1/3 cup granulated sugar

•

1 large egg white

•

1/4 cup 2% reduced-fat milk

•

2 tablespoons canola oil

•

3 ounces all-purpose flour (about 2/3 cup)

•

1 teaspoon baking powder

•

1/4 teaspoon salt

•

Baking spray with flour (such as Baker's Joy)

•

2 ounces 1/3-less-fat cream cheese, softened

•

1 tablespoon butter, softened

•

1 cup powdered sugar

•

1/4 teaspoon vanilla extract

•

Dash of salt

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes