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Mind-Blowing Stuffed Green Peppers

3
Russ Myers

By
@Beegee1947

To make savory Stuffed Peppers, parboil the fresh green peppers and then stuff with the time saving Ground Meat Mix. This recipe is also on Recipe4Living.

Rating:
★★★★★ 2 votes
Comments:
Serves:
4 servings
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

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4 lg. Green peppers
10 C. Boiling water
2 C. Ground Meat Mix* thawed
1 1/4 C. Crushed potato chips
3/4 C. Buttermilk
2 Eggs (beaten)
1/4 C. Ketchup
1/4 tsp. Poultry seasoning
Paprika

How to Make Mind-Blowing Stuffed Green Peppers

Step-by-Step

  • 1Slice the tops off the large green peppers; remove seeds and rinse peppers. Place peppers in a container large enough to allow them to sit upright. Pour in enough boiling water to cover peppers. Cover and let stand for 10 minutes. Remove parboiled peppers and drain; sprinkle cavities with salt. In a medium size mixing bowl, combine the thawed Ground Meat Mix*, 1 cup of the crushed potato chips, buttermilk, eggs, ketchup, and poultry seasoning. Fill pepper cups with the meat mixture. Place filled peppers in an 8x8x2 inch baking dish. Sprinkle with remaining potato chips and paprika. Bake stuffed peppers in a 375 F oven for 30 minutes or until heated through. *Ground Meat Mix recipe located in this program

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About Mind-Blowing Stuffed Green Peppers

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Heirloom




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