INGREDIENTS
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1 cup all-purpose flour, spooned into measuring cup and leveled-off
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1/4 cup dark brown sugar
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2 teaspoons cornstarch
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1/4 teaspoon salt
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1 stick (1/2 cup) cold unsalted butter, cut into 1/2-inch cubes
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1 tablespoon ice water
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1 large egg yolk
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1 (14-oz) can sweetened condensed milk
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1/2 cup dark brown sugar
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6 tablespoons unsalted butter
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2 tablespoons golden syrup (such as Lyle's Golden Syrup) or dark corn syrup
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1 teaspoon vanilla extract
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Generous pinch salt
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6 ounces semi-sweet chocolate, broken into small pieces, best quality
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3 tablespoons heavy cream