"Make the best Million Dollar Spaghetti with layers of cheesy goodness, rich meat sauce, and perfectly baked pasta...."
INGREDIENTS
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1 lb spaghetti
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1 lb ground beef or Italian sausage
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1 medium onion, diced
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4 cloves garlic, minced
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2 (24 oz) jars marinara sauce
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1 tsp Italian seasoning
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½ tsp red pepper flakes (optional)
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8 oz cream cheese, softened
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8 oz ricotta cheese
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½ cup sour cream
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1 cup grated Parmesan cheese
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½ tsp garlic powder
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½ tsp onion powder
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2 cups shredded mozzarella cheese
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½ cup grated Parmesan cheese (for topping)