Million Dollar Spaghetti
"Layers of savory meat sauce, spaghetti, ricotta, and both mozzarella and parmesan cheese come together to make this creamy, bubbly, million dollar spaghetti casserole...."
INGREDIENTS
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1 pound spaghetti noodles
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1 pound Italian sausage
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1 pound ground beef
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1 cup onion (chopped)
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48 ounces marinara sauce (2 - 24 ounce jars)
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15 ounces ricotta cheese
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1 large egg
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8 ounces cream cheese (softened)
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2 cups grated mozzarella cheese
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1 cup grated parmesan cheese
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freshly chopped parsley (optional as garnish)
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