INGREDIENTS
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1 pound butter, softened
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3 cups sugar
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6 eggs
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4 cups all-purpose flour
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3/4 cup milk
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1 teaspoon almond extract
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1 teaspoon vanilla extract
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Orange Glaze
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Makes about 1/2 cup
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1 1/2 cups confectioners' sugar
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2 tablespoons orange juice
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