INGREDIENTS
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1 1/2 lbs ground beef
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1/2 onion, chopped
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3 cloves garlic, minced
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2 Tbs vegetable oil
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1/2 tsp salt
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1/4 tsp pepper
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1 32 oz jar spaghetti sauce
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1 16 oz box elbow macaroni
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1/2 cup butter
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8 oz cream cheese, room temperature
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1/2 cup sour cream
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1 1/4 cup cottage cheese
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4 cups mozzarella cheese, grated