Milk Chocolate-Pistachio Tart

Name: Milk Chocolate-Pistachio Tart
Yield: Yield Makes one 9-inch tart Serves 10
Ingredients: Vegetable oil cooking spray, for pan; 3/4 cup all-purpose flour, plus more for surface; 1/4 cup unsweetened cocoa powder; 1/3 cup unsalted shelled pistachios, chopped; Salt; 1 stick unsalted butter, room temperature; 1/4 cup sugar; 1/2 teaspoon pure vanilla extract; 1/2 cup unsalted shelled pistachios; 1/4 cup sugar; Salt; 1 teaspoon safflower oil; 5 ounces milk chocolate, chopped; 1/2 cup heavy cream; 1/4 cup whole milk; 1 large egg, beaten; Garnish: finely chopped pistachios (optional)

Milk Chocolate-Pistachio Tart was pinched from <a href="http://www.marthastewart.com/343664/milk-chocolate-pistachio-tart" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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Vegetable oil cooking spray, for pan

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3/4 cup all-purpose flour, plus more for surface

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1/4 cup unsweetened cocoa powder

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1/3 cup unsalted shelled pistachios, chopped

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Salt

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1 stick unsalted butter, room temperature

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1/4 cup sugar

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1/2 teaspoon pure vanilla extract

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1/2 cup unsalted shelled pistachios

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1/4 cup sugar

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Salt

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1 teaspoon safflower oil

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5 ounces milk chocolate, chopped

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1/2 cup heavy cream

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1/4 cup whole milk

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1 large egg, beaten

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Garnish: finely chopped pistachios (optional)

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