"makes enough frosting to generously frost a 9" layer cake...."
INGREDIENTS
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18 oz milk chocolate chips (about 3 cups)
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12 oz semi sweet chocolate chips (about 2 cups)
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1 1/2 cups granulated sugar
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1/2 cup water
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2 1/4 cups heavy cream
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1 1/2 sticks room temperature unsalted butter, cut into cubes