"Easy and delicious...and you don't have to turn on the stove. My sister, Katy, gave me this one. Note: cooking time is freezing time for the pie...."
INGREDIENTS
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2 egg whites
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10 ounces frozen strawberries in syrup, thawed
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2 tablespoons lemon juice
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1 cup sugar
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12 ounces Cool Whip
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1 graham cracker crust