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Mile-High Meringue

Mile-High Meringue was pinched from <a href="http://www.cookingwithpauladeen.com/recipe_results.php?id=2426" target="_blank">www.cookingwithpauladeen.com.</a>
INGREDIENTS
5 Eggland’s Best egg whites, at room temperature
1⁄2 teaspoon cream of tartar
10 tablespoons Domino® Granulated sugar
1 teaspoon clear vanilla extract*
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