Mike's Zesty Three Bean Salad Recipe

"My three bean salad recipe has just the right amount of tangy zing, with a mix of colorful beans, roasted peppers, fresh cilantro and more. Great side dish!..."

INGREDIENTS
1 15 ounce can light red kidney beans, drained and rinsed
1 15 ounce can black beans, drained and rinsed
1 15 ounce can garbanzo beans, drained and rinsed
1 green bell pepper
1 red bell pepper
1 small red onion (chopped (about 1 cup))
3 cloves garlic (minced)
½ cup chopped cilantro
¼ cup olive oil
¼ cup red wine vinegar
2 tablespoons fresh lemon juice
1 teaspoon spicy chili flakes (optional)
1 teaspoon hot sauce (or to taste – I like to use a couple tablespoons)
Salt and pepper to taste
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