Middle Eastern Chickpea Salad

Name: Middle Eastern Chickpea Salad
Ingredients: 1 15oz can chickpeas, drained and rinsed; 4 medium tomatoes, diced; 1 large poblano pepper, or other mild pepper, diced; Half a red onion, diced; ½ English cucumber, diced; 1 tablespoon za’atar seasoning; Juice of 1 lemon; 3 tablespoons olive oil; 1 1/2 tablespoons white wine vinegar; 2 tablespoons fresh mint, chopped; Salt and pepper to taste

"Fresh and flavorful!..."

INGREDIENTS

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1 15oz can chickpeas, drained and rinsed

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4 medium tomatoes, diced

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1 large poblano pepper, or other mild pepper, diced

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Half a red onion, diced

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½ English cucumber, diced

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1 tablespoon za’atar seasoning

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Juice of 1 lemon

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3 tablespoons olive oil

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1 1/2 tablespoons white wine vinegar

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2 tablespoons fresh mint, chopped

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Salt and pepper to taste

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