Microwave Strawberry Vanilla Mug Cake with Vanilla Glaze (with Vegan and Gluten Free Suggestions)

Name: Microwave Strawberry Vanilla Mug Cake with Vanilla Glaze (with Vegan and Gluten Free Suggestions)
Ingredients: 1 tablespoon butter, softened; 1 large egg; 1/2 teaspoon vanilla extract (or 1 teaspoon+ if you love vanilla); 2 tablespoons granulated sugar (or 3 tablespoons if you want it sweeter); 1/4 cup all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon cinnamon; 2 to 3 tablespoons strawberries, diced (I used TJ’s frozen strawberries and diced them. Halve or quarter your berries as desired); Vanilla Buttercream Glaze; 1 tablespoon butter, melted; 1/4 cup powdered sugar; 1/4 teaspoon vanilla extract (or 1/2 teaspoon+ if you love vanilla); 1 tablespoon+ cream (or milk)

Microwave Strawberry Vanilla Mug Cake with Vanilla Glaze (with Vegan and Gluten Free Suggestions) was pinched from <a href="http://www.averiecooks.com/2012/03/microwave-strawberry-vanilla-mug-cake-with-vanilla-buttercream-glaze.html" target="_blank">www.averiecooks.com.</a>

INGREDIENTS

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1 tablespoon butter, softened

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1 large egg

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1/2 teaspoon vanilla extract (or 1 teaspoon+ if you love vanilla)

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2 tablespoons granulated sugar (or 3 tablespoons if you want it sweeter)

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1/4 cup all-purpose flour

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1 teaspoon baking powder

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1/2 teaspoon cinnamon

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2 to 3 tablespoons strawberries, diced (I used TJ’s frozen strawberries and diced them. Halve or quarter your berries as desired)

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Vanilla Buttercream Glaze

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1 tablespoon butter, melted

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1/4 cup powdered sugar

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1/4 teaspoon vanilla extract (or 1/2 teaspoon+ if you love vanilla)

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1 tablespoon+ cream (or milk)

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