INGREDIENTS
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2 1/4 cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon salt
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1 cup (2 sticks) unsaltedbutter, softened
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1 stick Crisco butter-flavored solid vegetable shortening
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3/4 cup granulated sugar
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3/4 cup packed brown sugar
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1 teaspoon vanilla extract
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2 eggs
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1 cup each white chocolate chips, milk chocolate chips and mint chocolate chips (or Andes mint pieces)
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2 cups chopped walnuts